Using a slow cooker lets the roast cook gradually, which helps keep it moist and tender. I have done several crockpot/eye round recipes and was looking for something different. https://www.yummly.com/recipes/slow-cooker-beef-eye-of-round It is for a 1.5 qt. Slow Cooker Garlicky Eye of Round Roast This is a wonderful slow cooker roast! Eye of round roast, one of four cut options for beef roast, is a great selection when slow cooking because the meat is very absorbent and will keep all of the flavors you cook it with. Combine the flour and black pepper, then roll the roast into the mixture to coat it. Once the 8 hours is up remove the liquid and place into small saucepan. The eye of round roast is a boneless cut of beef that is elongated and usually has a thin layer of outer fat surrounding the cut. Pour the mushroom soup and beef broth into the slow cooker. I know your tummies are rumbling, so let’s get that roast a-cookin’! Mix until bouillon cubes are dissolved. Turn the slow cooker on to low and cook for eight hours. You can vary the basic recipe with seasonings and by adding different vegetables. Beef eye of round roast is an inexpensive cut of meat from the hind leg portion of the cow. One of the best ways to cook this type of roast is to use a slow cooker. Rank. The herbal rub was very nice and fragrant. The best way to cook eye of round is low and slow in the crock pot. -Add enough stock to almost cover the bottom round roast, cover the slow cooker and cook on “low” overnight or on “high” for 4 and a half to 5 hours, until fork tender. Slow cooking is the best method for an eye of round roast, I have cooked eye of round many times in a Crock-Pot with fantastic results, and you can use blade roast in place of the eye of round. 10,602 Reviews Scanned. As I mentioned, nothing says “gathering” like roast beef and this herb crusted eye round roast beef makes a nice holiday meal for a crowd. Optional: Throw in two cups of chopped potatoes, one cup of celery and one cup of carrots so that your vegetables are ready at … The slow cooker, a temperature-controlled method that ensures your pot roast will turn out perfect, every time. The best way to cook eye of round roast is, of course, roasting. https://littlespicejar.com/slow-cooker-french-dip-sandwiches The slow cooking option makes it a simple roast to make because you only need to mix a few ingredients, then let the slow cooker do the rest. Sous-Vide is not a fast cooking method, it's even lower and slower than your slow cooker. And since we are cooking low and slow … Here are some of best sellings beef eye of round roast slow cooker recipe which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items. You can check halfway through to make sure you have enough liquid. Jul 15, 2013 - Cooking an eye of round roast in a Crock-Pot is easy and offers tasty, tender results. Add more Worcestershire sauce and steak seasoning in the last half hour of cooking for a stronger flavor. 1-31%. Cook vegetables in the slow cooker with your roast for a simple and tasty meal. Why Sous-Vide Makes Perfectly Tender Eye of Round Roast Beef. Stir in beef broth mixture; season with salt and pepper, to taste. Stay tuned for more cuts and recipes of the month, and look for hard copies of all of our cut of the month recipes in our stores. Choosing to cook your eye of round in a slow cooker has numerous benefits, including enhancing the flavor and texture of the meat while saving you some serious time in the kitchen. It's definitely a "keeper" in our house! That is the KEY to a deliciously flavorful roast … Pierce roast with knife in several places to allow for flavor absorption. It is a very lean cut of beef with a very small fat cap. 5. The easiest roast you'll ever cook! When serving … Web chef, Kimberly Turner, from http://CookingWithKimberly.com shares with you How to Cook Eye of Round Roast of Beef! Plus, … Cook the roast for five to seven minutes in the pan, turning it often so it browns on all sides. Food: Kittencal's Slow Cooker Eye of Round Roast With Gravy. Transfer the roast to the slow cooker, top with mushrooms and slowly pour the soup mixture over top. She has contributed to a variety of websites, specializing in health, education, the arts, home and garden, animals and parenting. High Temperature Eye-of-Round Roast - All Recipes. In a medium skillet over medium heat, heat the oil When the oil begins to ripple, carefully add in the roast and pan sear about 5-6 minutes per side, or until all sides are caramel colored. Make sure the roast is fatty side up. The eye of round cut of beef is very lean and therefore benefits from a low, slow, moist cooking method, so a Crock-Pot is ideal. 3. You also can cook vegetables along with the roast to add variety to your meal. The steam circulation creates moist heat that braises the meat while slowly breaking down the tough connective tissue. If you do not have a … 4. Trusted Results with Eye of round roast recipe slow cooker. 92% Slow Cooker Eye of Round Roast With Vegetables Allrecipes.com Slow cooker eye of round roast with potatoes, carrots, and celery cooks all day and will be a warm a... 15 Min; 10 Yield; Bookmark. Place potatoes, carrots, celery, onion, garlic, thyme and bay leaf into a 6-qt slow cooker. Feed a crowd with this eye round roast beef recipe! Score. Delicious! Rub roast with Worcestershire sauce and steak seasoning to taste (the amounts for this are not added into the ingredients above as they will vary per person). Eye of round roast is roasted at 500 degrees F. This recipe takes a very tough piece of meat and makes it so tender and delicious. 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